Showing posts with label Work. Show all posts
Showing posts with label Work. Show all posts

a new life

We did it!  We're free!  The latter half of this week has felt like chains were falling off and our minds were gradually releasing all that stress we kept up there to prepare for another season of drudgery.  But this year is different.  On with life, on with future, on with family.  The next several months will be a lot of business transitioning, but since Dan, has he put it, will be "partially unemployed," I think our family will have a good chance to breathe and regroup.  Then comes fall semester!  No telling where we'll end up, but we're working on that one, too.

After years of waiting and working, we couldn't be happier.  Kinda feels like a different kind of graduation.  We fulfilled our responsibilities, we learned a ton, and now we have the opportunity to take our lessons in the direction we've been longing for, take them to the next level, and dive into more directed studies.

Whatever we do will be a grand adventure at this point!

waiting...

Dan left yesterday for some very important meetings in the twin cities.  There has been a lot of exciting activity the last month and a half -- even without the holidays.  We've allowed ourselves to dream now, to make plans, to get our hopes up.  He has even started renting a room near Minneapolis to commute to & from Eau Claire and his family.  It's month-to-month, so it can be short-term.  If all goes as we hope, it will be.  Dan's meetings should be over Thursday -- our anniversary.  So, here I wait.

The last couple weeks I've been engrossed in one Harry Potter book, but at Dan's departure I felt the urgency to take a break.  These few days require a lot more prayer and reflection than I'd devoted time to before.

Life changing decisions are being made over there.  A world of opportunity, or not.  I tingle with excitement, while even now bracing for defeat.

It's a special time, this waiting...a sacred time.  The lingering dissident chord before resolution.  I'll think I'll go pray some more...

mouse hunting

I sat here in the kitchen of our farm home, fiddling on my computer in the quietness of night.  Suddenly from the quiet I heard, skuttle, scratch...then quiet...then skuttle scratchity, then the tiniest squeery-squeery-squeak-squeak breaking the silence and sending shivers through me.  The mice were back.

Earlier today I'd seen one scamper across the floor and under the dishwasher, but it had been several hours, and I'd all but forgotten about them.  Now they were relentless.  Scratching and squeaking and scratching and squeaking...every few minutes pulling me into the pantry to investigate.  Every time looking and searching thoroughly, I found nothing.  I finally assumed they were in the box of paper bags, tried but failed to find a mousetrap, alerted Dan, and returned to the table.

 Sritchy scratchy...no, no.  It's okay.  Dan will handle it later.  Back to work.  squeaky squeak...oy, I hope they don't find food somewhere.  Then it happened.  Aha!  On the counter a mouse had inwittingly revealed himself -- amid the bread, no less!  Now I'd had it.  Forming a standoff with Mr. Mouse in the corner of the counter, behind the bread basket, I stared him down and would not let him escape.  At the same time I picked up the phone and dialed Dan, upstairs in his office, to come down to help immediately.  He did, and with long thick gloves, a rustle and some awful squeaks, he had caught him in his gloved hands.  I rushed to open the door for him, and way out in the snow the mouse went.  Victory!  Back to work.

Ten minutes later: scritchy scratchy scrawl scrawl.  Oh, no!  Is this another one, or the same mouse! On the counter again.  A stand off, a call, a few strategically placed countertop items, a brave husband and some mouse violence that thankfully did not go through the glove, and out again...or perhaps to keep his friend company.

Ten minutes later yet: more scratchig and a flash of brown and a tail runs behind the toaster.  Really?  This is beginning to be routine.  A call, a tussle, but no!  He slipped behind the stove and we lost him in the pantry.  More waiting.

In the pantry the noise stops, then picks up when all is quiet.  I'll leave him be.  Then, Uh-oh.  I can't believe it!  In the breadbasket, crawling around the bread!  It keeps getting worse!  Another call, another tussle, and way way out this time, halfway down the driveway he went, to find a new home in the woods.

Several hours later and no sounds.  Perhaps we threw three mice brothers out, perhaps one very hungry one.  We'll never know.  But it sure was a rush!  Never underestimate the importance and glee of excitement in marriage and home life...even if it does give you the jitters.

BREAD baking

The smell of freshly baked bread wafting from the oven is unparalleled in the happy impressions of my childhood.   It told us that Mom's warm, soft, fluffy, hard crusted bread was about to come out of the oven and be smothered with melty butter for us kids to devour.


My mouth is watering just thinking about it.  Or is it watering because a similar smell is wafting through the air as I write this?  Today's batch of several loaves is about to come out of the oven and be tested to my family's high standards for palatability.  I'm trying some healthier alternatives to the not-too-nutritious and far-too-poisonous store-shelf foods.

I've finally come back to my roots of making bread.  Like most of us, I've gone away from my childhood training, in favor of a busy work and event filled schedule.  But today I stumbled across one of the many cookbooks I picked up as a youngster (during my restaurant aspirations) that, of course, I had never read.  Amazing the insight one can gain by actually reading some of those pages sitting over on the shelf!  What I found was enlightening.  I learned about natural nutrition in different ingredients, and how much is lost in processing foods.  Now, I know some nutritionists are against bread altogether, but for a bread-habit family, I found lots of new and vastly healthier options than Hostess.  

Have you ever heard of using brown rice flour, soy flour, corn flour, carob powder?  Who of you has made hardtack or Swedish flat bread?  These are all experiments I plan to tackle as soon as I get a little better equipped to be  "the adventurous cook," as Ms.  Hunter puts it.  I've always loved fresh bread, but now I take it to a new level.  And I will try everything I can to find a homemade cheese cracker to substitute for the salt and hydrogenated oil store-bought version!  Can you imagine eating a fresh-out-of-the-oven cracker? YUM!



a new back driveway


Today a clay mud pit was turned into a beautiful driveway.
It is a great day for work trucks.

A Garden Update


I have had the pleasure of growing a full garden this spring and summer.  Now we are reaping the benefits of many of the vegetables we planted, after a lot of weeding when I got home from California.  Check out the delightful surprises waiting for me when I got home, as well as the transformation from jungle to garden again, today =)

Here's to yummy, healthy, efficient, GREEN and old-fasioned dinners!  Here's to gardens.
We got home to a homestead surrounded by mature weeds and tall grasses waving in the wind.  But when I dug around a while to find my mound vines, I was shocked to discover 3 and 4 foot zuchinni and huge cucumbers just waiting to be picked.  Eddy instantly fell in love with cucumbers and we feasted in our harvest celebration.
 The corn had shot up several feet in the couple weeks we were gone... 

...there were big green tomatoes weighing down the tomato plants...
...the peppers were just right...

...all the chives were knee-high!
...and the potato plants were in full bloom.
We also apparently had a garden friend.  I found him a new home.
Our house garden when I got home...
Ever more green peppers for the picking.
Now that the weeds no longer block out the sun, my asparagus have started to grow!
My carrots are big and bushy.
My tomatoes are Oh so close to being ready! I can't wait (p.s. they have more green leaves than shown, but they did get some disease because I found some mature cherry tomato plants that I did not grow, and let them grow with my tomatoes and, well, give them diseases.  Never again! Thankfully the fruit is not harmed.)
 
And there are new cucumbers every day!
Our beloved herb garden with all our favorite flavors.

Once I located the cantaloupe plants in between 5-foot weeds, I was somehow able to pull everything out and keep them in, and now they are actually growing!  See all the blossoms that are soon to be melons?
One of the ever faithful and productive zuchinni plants.  They never let the weeds beat them!
And my beautiful watermelon vines that I'm so pleased to announce have filled out and taken full advantage of their territory, also replete with blossoms.  It's only a matter of weeks now =)
Sadly, all the onions tipped over when they no longer had weeds to hold them up, and many are dying and having to be harvested early.  But they're still very tasty.  Eddy was proud of being able to harvest one all by himself.

Happy gardening!


home

This has a double meaning.  One, we are back in Afton, back on schedule, back to my garden, back by ourselves, catching our breath after so many people and events of last week in Eau Claire.  Phew!  It's nice to have a break from all that.  Two, last week was home.  A whole family home from far off places and separate lives.  Sharing the joy of memories growing up in that house, sculpting the property, building relationships.  None of us knows how long we'll have our special getaway-gathering place. But we love it there.

So today, in my mixed feelings of sentiment and solitude, I'll return to my garden.  To get a wonderfully detailed narrative of the week and many more pictures taken by Collin & Kara, check out Kara's blog, http://karassoapbox.blogspot.com/.  Blogposts Wisconsin Adventures Day 1-7 go through all the fun.  Below are a few pictures Dan & I captured.

A picnic lunch at Owen park with the whole family

Lindsey's awesome and cute new car

Mom was an honorary Hobbs the whole visit, and joined in all the fun.

Emma sharing "Maya's" (mom's) giraffes.  She was in love.

The ever present princess dress.  There was scarcely a moment Ellie had that off.

The 2010 Hobbs Strawberry Festival =)






Trademark strawberry stains on the knees.  Who hasn't had that as a kid?

On Friday, Forrest, Dan & Collin went canoeing for Hemlock hunting and male bonding.  They had fun.

Dan following the Canada geese.

Dan's super cool picturesque shot of canoe in the trees.

Home-ho!  The guys were starved when they got back, and we all feasted to a grilled dinner, along with strawberry cake, strawberry-rhubarb crisp, and chocolate-covered strawberries for dessert! (hehe)

Sunday lunch with the remaining Hobbs and the Adams



Eddy said, "I'll pay it for you!" and helped the wait staff charge the card.